Easy Crockpot Apple Cobbler – Sweet Apples & Buttery Topping!

There’s nothing quite like a warm apple cobbler, especially when it’s made effortlessly in a crockpot. This easy crockpot apple cobbler recipe combines the comforting flavors of sweet, spiced apples with a buttery, golden topping that will have everyone asking for seconds. Perfect for busy days, holiday gatherings, or whenever you need a taste of fall, this cobbler is as simple as it is delicious. Just set it, forget it, and get ready to enjoy the rich aroma filling your kitchen!

Why You’ll Love This Recipe

  • Easy to Make: Minimal prep required—just toss the ingredients in the crockpot!
  • Incredible Flavor: Sweet apples and a buttery, cake-like topping create a warm, comforting dessert.
  • Great for Any Occasion: Perfect for family dinners, parties, or when you need a simple yet impressive dessert.

Ingredients

To create this delightful crockpot apple cobbler, you’ll need just a few basic ingredients:

For the Filling:

  • 6-7 medium apples, peeled, cored, and sliced (Granny Smith or Honeycrisp work best!)
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg (optional for a warm, spiced flavor)
  • 1 teaspoon vanilla extract
  • 2 tablespoons butter, cut into small cubes

For the Topping:

  • 1 box yellow cake mix (approximately 15.25 oz)
  • 1/2 cup butter, melted (for a golden, buttery topping)
  • 1/4 cup chopped pecans (optional, for a nutty crunch)

Instructions

Follow these easy steps to prepare your crockpot apple cobbler:

Step 1: Prepare the Apples

  1. Peel and Slice your apples. Try to keep slices even so they cook at the same rate.
  2. Place the apple slices in the bottom of the crockpot.
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Step 2: Make the Filling

  1. In a medium bowl, combine granulated sugar, brown sugar, cinnamon, nutmeg (if using), and vanilla extract.
  2. Pour this mixture over the apples in the crockpot, stirring gently to ensure all apples are well coated.
  3. Dot with the 2 tablespoons of butter cubes on top of the apples.

Pro Tip: For an extra flavor boost, mix in a tablespoon of lemon juice to keep the apples bright and add a hint of tartness.

Step 3: Add the Topping

  1. Sprinkle the cake mix evenly over the apple mixture.
  2. Drizzle the melted butter over the top, making sure to cover as much of the cake mix as possible. This will help create a nice, golden crust.
  3. If using, sprinkle chopped pecans over the top for added texture and flavor.

Pro Tip: To make the cobbler topping extra crispy, use cold butter and slice it into thin pieces, scattering them evenly over the cake mix instead of melting.


Step 4: Cook the Cobbler

  1. Cover and cook on low for 4-5 hours or on high for 2-3 hours. The cobbler is ready when the apples are tender, and the topping is golden and bubbly.

Serving Suggestions

Serve this crockpot apple cobbler warm with a scoop of vanilla ice cream or a dollop of whipped cream for a truly irresistible dessert. The cold, creamy topping perfectly complements the warm, spiced apples and buttery crust.


Tips for the Perfect Crockpot Apple Cobbler

  • Choose the Right Apples: Tart apples like Granny Smiths hold their shape well during cooking and balance the sweetness of the cobbler.
  • Add More Spice: For extra warmth, try adding a pinch of ground cloves or allspice to the apple mixture.
  • Make It Gluten-Free: Simply use a gluten-free yellow cake mix to make this recipe gluten-free without sacrificing flavor or texture.
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Frequently Asked Questions

Can I Use Fresh Apples or Canned Apple Pie Filling?

Yes! Fresh apples are ideal for the best flavor and texture, but canned apple pie filling is a convenient alternative. Just skip the sugar and spices if using pre-sweetened filling.

Can I Store Leftovers?

Absolutely. Store leftovers in an airtight container in the fridge for up to 3 days. To reheat, simply microwave or warm in a 350°F oven until heated through.

Can I Double This Recipe?

Yes! For larger gatherings, simply double the ingredients and cook in a larger crockpot. Just keep an eye on the cooking time, as it may need an extra hour or so.


Final Thoughts

This easy crockpot apple cobbler recipe is a must-try for apple lovers and busy cooks alike. With its sweet, spiced apples and buttery, cake-like topping, it’s sure to become a fall favorite in your household. Just a few simple ingredients and a crockpot is all it takes to create a comforting dessert that brings everyone together around the table.

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